DINNER MENU
Dinner Menu
For a more elegant event we offer premium table service. Our staff will promptly and professionally deliver each delicious course you have selected to your guests; no waiting in line!
Dinner Buffet
As our most popular style of catering, our buffet menu makes it easy for your guests to try a variety of the foods you have selected! From blackened fish to jambalaya, we can help you design a menu that is perfect for large or small parties!
For a more elegant event we offer premium table service. Our staff will promptly and professionally deliver each delicious course you have selected to your guests; no waiting in line!
Dinner Buffet
As our most popular style of catering, our buffet menu makes it easy for your guests to try a variety of the foods you have selected! From blackened fish to jambalaya, we can help you design a menu that is perfect for large or small parties!
| Savoies_Menu_.pdf |
Appetizer
Passed Appetizers (Table Service Upon Request)
Soup
(In conjunction with meals at $3.50 per person)
Salad
Entrée
Starch
Vegetable
Dessert
Pricing
Each Package comes with One Starch, One Vegetable, & One Salad
Buffet Pricing:
**Pricing is based on a minimum of 40 guests. Sit down dinners are limited to no more than 2 entrées and priced accordingly unless listed as Market Price. Ask about sit down dinner requirements.**
Passed Appetizers (Table Service Upon Request)
- Bang Bang Shrimp ($5.95 PP)
- Bacon Wrapped Shrimp ( $5.95 PP)
- Beef Croustade ( $4.95 PP)
- Marinated Crab Fingers ( $7.95 PP)
- Fried Mushrooms ($4.95 PP)
- Cream Cheese Pinwheels ( $4.95 PP)
- Mini Meat Pies ($4.95 PP)
- Sesame Chicken ( $4.95 PP)
- Spinach & Artichoke Dip ($4.95 PP)
- Shrimp Dip ( $4.95 PP)
- Soup/Bisque Shots ( $5.95 PP)
- Meatballs ( $4.95 PP)
Soup
(In conjunction with meals at $3.50 per person)
- Shrimp & Corn Chowder
- Chicken & Sausage Gumbo
- Seafood Gumbo
Salad
- Tossed Salad
- Cesar Salad
- Coleslaw
- Mandarin Orange Salad ($1.00 PP)
- Wedge Salad "Table Service Only" ($2.00 PP)
Entrée
- Grilled Chicken
- Pesto Chicken
- Chicken Marsala
- Stuffed Chicken Breast
- Chicken Enchiladas
- Hawaiian Chicken
- Chicken Alfredo
- Shrimp or Crawfish Fettuccini
- Pork Loin
- Stuffed Pork Loin
- Pineapple Glazed Pork Chop
- Fried Fish
- Grilled Catfish
- Grilled Tilapia
- Grilled Snapper
- Barataria Sauce Added to Any Fish ($2.00 PP)
- Grilled Salmon OR Honey Glazed
- Grilled Shrimp OR Shrimp Scampi
- Garlic Shrimp Pasta with Spinach & Mushrooms
- Fried Shrimp
- Crawfish Étouffée
- Baby Back Ribs
- Brisket
- Sit Down Dinners Only
- 14 OZ Ribeye (Market Price)
- 8 OZ Filet Mignon (Market Price)
(Add Sautéed Mushrooms to Steaks $2.00 extra per person)
Starch
- Rice Pilaf
- Rosemary Potatoes
- Au ‘gratin Potatoes
- Twice Baked Potatoes
- New Potatoes
- Loaded Mashed Potatoes
- Quinoa & Couscous
- Mashed Sweet Potatoes
Vegetable
- Whole Green Beans
- Bacon Wrapped Green Beans ($1.00 PP)
- Vegetable Medley
- Steamed Broccoli
- Asparagus $1.00 PP
- Bacon Wrapped Asparagus ($2.00 PP)
- Glazed Carrots
- Squash & Zucchini
- Brussels Sprouts
Dessert
- Cheesecake with strawberry topping ($2.95 PP)
- Bread Pudding with Rum Sauce ( $1.95 PP)
- Peach Cobbler ($1.95 PP)
- Chocolate Cake ($1.95 PP)
- Carrot Cake ( $2.95 PP)
- Brownies ( $1.95 PP)
- Assorted Mini Desserts ( $2.95 PP)
- Assorted Cookies ( $16.00 DZ)
- King Cake Seasonal
*We can get any desert that you desire!
Pricing
Each Package comes with One Starch, One Vegetable, & One Salad
Buffet Pricing:
- 1-Entrée ($19.95 PP)
- 2-Entrée ($20.95 PP)
- 3-Entrée ($22.95 PP)
- 4-Entrée ($25.95 PP)
**Pricing is based on a minimum of 40 guests. Sit down dinners are limited to no more than 2 entrées and priced accordingly unless listed as Market Price. Ask about sit down dinner requirements.**
